SERVICES
With over a decade of grant writing and development expertise, as well as extensive credentialing in both public health and food policy, I provide a bespoke experience for organizations working on issues related to food, health, and social justice.
I have a proven track record of success and I’m committed to supporting my clients’ growth. We’ll work together as partners to help you reach your goals, and I’ll help you develop the tools and knowledge to build a strong foundation for your future.
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Grant Writing
I’ve written and secured over $22M from federal, private, and corporate funders, managing the process from conception through award.
I’ll support you by writing and editing grants, case statements, reports, or sponsorship proposals. We’ll work together to identify the impact story you want to tell, and how to best set you up for success.
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Program and Policy Strategy
As a Certified Health Education Specialist and Food Therapist, I am doubly qualified to advise on the design, implementation, and evaluation of programs rooted in public health and food as medicine.
I’ll help you with needs and assets assessments, intervention planning, policy and landscape analyses, and making recommendations for how to move your organization forward.
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Thought Leadership
My background in both food and public health gives me a unique perspective on the challenges facing nonprofits working within health, food systems, policy, and the intersection of these fields.
I’ll apply my training as a researcher, analyst, and evaluator to help you develop blog posts, communications strategies, recipes, and other content that supports your goal of making communities healthier and happier. You can see some of my writing here.